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What Happens If You Fry Salt? [Solved]

During the frying process, salt acts as a catalyst and accelerates oxidation. This causes the oil to become darker in color and release off-flavors, which affects the taste of the food. Salted products also release water and cause foam formation that can cause oil breakdown.26 Sept 2019

Molten Salt vs Eggs! TKOR Test If You Can You Fry An Egg With Salt!!

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Is salt actually bad for you? Why do some people like salt way more than others do? (PODCAST E27)

Salt

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